Menu
Handcrafted by Bella — a passionate young woman with Down Syndrome
Every blend is a reflection of her creativity, resilience, and love for tea.
Bella Kobayashi is the founder and owner of Magnolia Tea House.
In 2018, she moved to the Adelaide Hills with her family and quickly became a cherished member of the local community.
After finishing high school, Bella had an idea to create her own loose-leaf tea. With strong connections to her Japanese heritage, her micro-enterprise came to life with the Japanese Magnolia flower at its core.
